 The World-wide renowned show MasterChef with Culinary expert Chefs and restaurant owners, Gordon Ramsay, Graham Elliot and Joe Bastianich, brings you a new addition to the popular series, MasterChef Juniors. Children ranging in ages from 8 to 13, competing to win a grand prize of $100,000.  I have watched every single season of MasterChef since it first aired in the US in 2010. But this season Gordon Ramsay has outdone himself, this season he has introduced to the Culinary world, Junior Chefs. And by juniors I mean children, most contestants aren't even teenagers yet. They are 10+ years younger than I am and they are cooking things I can't even pronounce, let alone cook. These kids are absolutely incredible. and I don't just mean with their cooking skills either; their parent should be proud of who they are being as people in this world. Each contestant undoubtedly has a career in the Culinary World, if they can cook things like Gordon Ramsay's own Beef Wellington, and receive comments like "absolutely incredible," and "... perfect Wellington." Then I can only imagine how far these youngsters will go.
So, let's meet them, from the youngest to the oldest, now remember these top twelve battled millions of other children chefs all across the country to get these spots. Sarah Lane age 9 from Culver City, CA Gavin Pola age 10 from San Francisco, CA Jack Hoffman age 10 from East Rockaway, NY Kaylen Alfred age 11 from Culver City, CA Tommy Peters age 11 from Palos Verdes Estates, CA Dara Yu age 12 from Culver City, CA Jewels Gold age 12 from Manalapan, NJ Molly Round age 12 from Pasadena, CA Roen Guerin age 12 from Brooklyn, NY Sofia Hublitz age 12 from Brooklyn, NY Troy Glass age 12 from Thousand Oaks, CA Alexander age 13 from New York, NY The show consists of 2 parts each episode, the Challenge and the elimination dish. And as the show has been on for 5 weeks now, it aired September 27th, 2013 on FOX. Let's do a quick recap and weed out the eliminated contestants. Read Part Two to find out! “From an early age I understood that cooking was never going to be a job, it’s a passion.” Gordon Ramsay
0 Comments
Leave a Reply. |
|
|
